Grease Trap Cleaning Dallas, TX
Call Jasvid Hood Cleaning today for expert grease trap cleaning that keeps your commercial kitchen compliant, clean, and running smoothly.
Grease Trap Cleaning in Dallas, TX That Keeps Your Business Compliant
Protect Your Business With Reliable Grease Trap Cleaning
Running a restaurant, hotel, or commercial kitchen in Dallas, TX means more than serving food—it means keeping your operation safe, efficient, and compliant. One of the most overlooked but critical parts of your kitchen is the grease trap. When neglected, it can cause foul odors, clogged drains, expensive plumbing issues, and even failed health inspections.
At Jasvid Hood Cleaning, we specialize in professional grease trap cleaning in Dallas, TX and surrounding areas. We help business owners maintain a clean, odor-free, and code-compliant kitchen so they can focus on what matters most—serving their customers. With years of experience in commercial kitchen cleaning, our team understands exactly what’s at stake and delivers dependable service every time.
How often do grease traps need to be emptied?
The frequency of grease trap cleanings depends mainly on the kitchen’s fats, oils, and grease capacity or FOGs. For the most part, you should clean them every one to three months.
How do I know when my grease trap is full?
When your drainage begins to slow down or continuously backs up, this can signify that your grease trap is full or needs cleaning. You can also tell by performing a visual inspection.
How do I know what size grease trap I need?
The recommended grease trap size depends on the rate of incoming flow from your plumbing system. For instance, if your plumbing system is rated at 30 gallons per minute (GPM), then you should buy a grease trap with twice the capacity, or 60 GPM.
What is the difference between a grease interceptor and a grease trap?
The components of grease traps and interceptors generally work the same way. The only difference between them stems from their capacity. However, a grease interceptor is better suited for kitchens with a flow rate of over 50 GPM, while grease traps handle less GPM.
Why Grease Trap Cleaning Matters for Your Business
Your grease trap plays a vital role in your kitchen. It’s designed to capture fats, oils, and grease (FOG) before they enter your plumbing system and the city sewer lines. But when these traps fill up, they stop working. That’s when problems begin.
Benefits of Regular Grease Trap Cleaning
- Smooth Operations – A clean trap keeps water and waste flowing without backups.
- Odor Control – Prevent the rotten, foul smells caused by grease buildup.
- Health Code Compliance – Meet Dallas health department standards and avoid fines.
- Environmental Protection – Stop FOG from polluting the water system.
- Cost Savings – Routine cleaning is far cheaper than emergency plumbing repairs.
When your grease trap is maintained properly, your staff can work efficiently, your customers stay comfortable, and your business remains in good standing with inspectors.
The Risks of Neglecting Grease Trap Cleaning
Many business owners put off grease trap service until there’s a problem—but waiting too long can have serious consequences.
Here’s what can happen if you skip cleaning:
- Backups and Flooding – Grease clogs your drains, leading to water backing up into sinks and floors.
- Foul Odors – Built-up grease produces strong smells that spread through the kitchen and dining area.
- Health Code Violations – Dallas inspectors require proof of regular grease trap maintenance. Failure to comply can lead to fines or even shutdowns.
- Costly Emergency Repairs – Clogged pipes and sewer backups often require expensive, last-minute fixes.
- Damage to Reputation – Customers and staff notice when your kitchen doesn’t smell clean or when service is delayed due to plumbing problems.
Ignoring grease trap maintenance is a gamble that no business owner can afford.
Why Choose Jasvid Hood Cleaning in Dallas, TX
Not all cleaning companies are the same. At Jasvid Hood Cleaning, we focus exclusively on commercial kitchens, which means we know the unique needs and challenges of your business.
Certified and Experienced Technicians
Trained professionals who get the job done right the first time.
Local Dallas Experts
We know the codes, regulations, and standards you must meet.
Full Kitchen Cleaning Solutions
From grease traps to hoods and exhaust systems, we’re your one-stop shop.
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Our Step-by-Step Grease Trap Cleaning Process
We make the process simple and stress-free for business owners.
- Inspection – We start by checking the condition of your grease trap and identifying any buildup or issues.
- Removal of Grease and Solids – Our team carefully pumps out and removes fats, oils, and grease.
- Deep Cleaning – We scrub the trap to remove stubborn buildup and sanitize it for maximum performance.
- Proper Waste Disposal – All grease waste is disposed of responsibly, in compliance with Dallas environmental regulations.
- Final Check – We ensure your trap is fully functional and ready for continued use.
- Maintenance Plan – We help set up a regular cleaning schedule so you never fall behind.
This step-by-step approach ensures your kitchen remains clean, compliant, and ready for inspections at all times.
Frequently Asked Questions
How often should grease traps be cleaned?
Most commercial kitchens in Dallas need cleaning every 1–3 months, depending on usage.
Can you clean my grease trap after hours?
Yes, we work around your schedule to avoid disruption.
Do you handle the grease waste disposal?
Absolutely. We dispose of grease legally and responsibly in line with local regulations.
What size grease traps do you service?
We handle all sizes, from small traps in cafes to large commercial systems in hotels or schools.
Do you only service Dallas?
No, we serve the entire Dallas-Fort Worth metro area.
Areas We Served
If you're not sure we service your area, please give us a call (469) 235-4728.
Here are some the areas we service:
